Éstimation des conditions favorables
Analyse des données climatiques
L'identification des conditions favorables au développement du feu bactérien (travaux INRA ANGERS - Paulin) s'effectue à partir des données climatiques.
| Jour | Température minimale (°C) | Température maximale (°C) | Précipitations (mm) | Tous types de floraison | Croissance des pousses |
|---|---|---|---|---|---|
| 27/01/2026 | -1.1 | 13.2 | 9 | RISQUE | RISQUE |
| 26/01/2026 | -1.4 | 11.5 | 0 | - | - |
| 25/01/2026 | 0.1 | 7.3 | 2 | - | - |
| 24/01/2026 | -0.9 | 12.2 | 9.6 | RISQUE | RISQUE |
| 23/01/2026 | 2.6 | 11.8 | 11 | RISQUE | RISQUE |
| 22/01/2026 | 5.8 | 9.4 | 4 | RISQUE | RISQUE |
| 21/01/2026 | -0.2 | 14.8 | 0.2 | - | - |
| 20/01/2026 | 1.9 | 13.1 | 0 | - | - |
| 19/01/2026 | 5.3 | 11.7 | 0 | - | - |
| 18/01/2026 | 8 | 11.4 | 0.2 | - | - |
| 17/01/2026 | 9.2 | 11.2 | 13 | RISQUE | RISQUE |
| 16/01/2026 | 9.9 | 14.2 | 2.6 | RISQUE | RISQUE |
| 15/01/2026 | 3.9 | 16.6 | 0 | - | - |
| 14/01/2026 | 2.9 | 16.2 | 0 | - | - |
| 13/01/2026 | 7.9 | 15.4 | 0 | - | - |
| 12/01/2026 | -3.7 | 13.1 | 0 | - | - |
| 11/01/2026 | 2.4 | 9.5 | 0 | - | - |
| 10/01/2026 | 0.1 | 10.3 | 0 | - | - |
| 09/01/2026 | 2.7 | 12.9 | 0.2 | - | - |
| 08/01/2026 | -3.3 | 10.1 | 1.2 | - | - |
| 07/01/2026 | -2 | 5.9 | 0 | - | - |
| 06/01/2026 | -4.6 | 4.9 | 0 | - | - |
| 05/01/2026 | -3.1 | 5.4 | 0 | - | - |
| 04/01/2026 | -0.5 | 7.3 | 0 | - | - |
| 03/01/2026 | -5.4 | 6.8 | 0 | - | - |
| 02/01/2026 | -4.8 | 10.1 | 0 | - | - |
| 01/01/2026 | -5.3 | 7.2 | 0 | - | - |
| 31/12/2025 | -5.9 | 7.1 | 0 | - | - |
| 30/12/2025 | -3.7 | 5.8 | 0 | - | - |
| 29/12/2025 | -5.4 | 10.7 | 0 | - | - |
| 28/12/2025 | -3.5 | 9.4 | 0 | - | - |